Dairy Free
-
Easy Gluten-Free, Dairy-Free Pie Crust
A delicious pumpkin pie starts with a good crust—and avoiding gluten and dairy doesn’t mean you have to miss out on crisp, flaky pastry. This gluten-free, dairy-free pie crust uses a cup-for-cup gluten-free flour blend and coconut oil in place of butter or shortening. Because gluten-free dough lacks the elasticity of traditional wheat dough, it…
-
Gluten-Free and Dairy-Free Pumpkin Pie
This homemade pumpkin pie is light, fluffy, and filled with warm fall spices—all without gluten or dairy. The crust uses solid coconut oil instead of butter or shortening, giving it a crisp, flaky texture. The filling comes together effortlessly in a blender with pumpkin purée, full-fat coconut milk, brown sugar, and plenty of spice. It’s…
-
Easy Black Beans and Rice in a Multi-Cooker
If you’re looking for a budget-friendly family dinner that doesn’t skimp on flavor, this black beans and rice recipe is a wonderful place to start. It’s loaded with fresh vegetables, fragrant seasonings, and hearty black beans—and the Deluxe Multi-Cooker handles the rice while you focus on the rest of the meal. The secret is a…
-
Easy Slow Cooker Puerto Rican Pork Roast (Pernil)
Looking for a flavorful family dinner that doesn’t require hours in the kitchen? This slow cooker citrus garlic pork is tender, juicy, and wonderfully simple to prepare. Fresh orange and lime juices create a bright marinade, while garlic, cumin, oregano, and black pepper give the pork a savory, aromatic flavor. Prepare everything the night before,…
-
Tuna Sub in a Tub: An Easy Low-Carb Meal-Prep Lunch
If you love to meal prep, this Tuna Sub in a Tub is going to be right up your alley. It has everything you might enjoy on a tuna sub—without the bread. These colorful lunch bowls are fresh, filling, and easy to customize. Prepare several at once for quick lunches at home, pack them in…
-
Bacon Popcorn: The Easiest Homemade Snack with Big Flavor
If you’ve never made popcorn in bacon fat, you’re in for a treat! This is one of those simple recipes that makes people say, “Why didn’t I think of that?” It takes just a few minutes to make, uses ingredients you probably already have on hand, and creates the most amazing smoky, savory flavor. The…
-
Asian Slaw with Ginger Peanut Dressing (A Fresh & Healthy Main Dish Salad)
Looking for a fresh, healthy meal that’s loaded with crunch, flavor, and satisfying protein? Looking for a fresh, healthy meal that’s loaded with crunch, flavor, and satisfying protein? This Asian Broccoli Slaw with Ginger Peanut Dressing has become one of my favorites. I first spotted the recipe on a friend’s website and knew immediately that…
-
How to Make Perfect Pork Chops with Sous Vide in the Pampered Chef Deluxe Multi-Cooker
Never Overcook Pork Chops Again! If you’ve ever struggled with dry pork chops, overcooked chicken breasts, or steaks that never seem to turn out quite right, sous vide cooking might become your new favorite feature on the Deluxe Multi-Cooker. The beauty of sous vide cooking is precision. Instead of guessing when your meat is done,…
-
Red Curry Chicken Noodle Soup in the Deluxe Multi-Cooker – Pressure Cooker (Restaurant-Quality in Under 30 Minutes!)
A creamy, flavorful Thai-inspired soup packed with chicken, vegetables, coconut milk, and rice noodles. If you’re looking for a new twist on chicken noodle soup, this Red Curry Chicken Noodle Soup might become one of your new favorites. It’s rich, comforting, loaded with flavor, and comes together in the Deluxe Multi-Cooker in less than 30…
-
Chicken, Sun-Dried Tomato & Kale Risotto in the Deluxe Multi-Cooker
Love restaurant-style risotto but not the constant stirring? This short-cut method changes everything! If you’ve ever ordered risotto at an Italian restaurant, you know just how comforting and delicious it can be. Creamy rice, tender chicken, savory Parmesan, and rich flavors in every bite. The problem? Traditional risotto requires a lot of attention and nearly…
-
Sweet Potato, Black Bean & Quinoa Veggie Burgers (Freezer-Friendly and Delicious!)
Looking for a veggie burger that actually holds together, tastes amazing, and freezes beautifully? You’ve found it! I’ve tried a lot of veggie burgers over the years, and one of the biggest complaints is that they fall apart. Not these. They’re packed with wholesome ingredients like sweet potatoes, quinoa, black beans, oats, and spices, and…
-
Roasted Zucchini & Yellow Squash (The Easiest Vegetable Side Dish!)
Looking for an easy way to get more vegetables on the dinner table? This roasted zucchini and yellow squash recipe is simple, flavorful, and budget-friendly — tossed right on the pan with a little oil and seasoning and roasted until perfectly tender. Sometimes the easiest side dishes are the best ones.